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Simply enjoy star fruit on its own! Within the skin upholds a juicy flesh that is simply desirable, though consuming (or not consuming) the skin is up to the individual’s discretion. Enjoy the fruit in the following six ways listed below!.Within the stars, delicately cut out and discard any seeds.Start cutting the edible fruit into desired thick or thin slices – you will start to notice nature’s star-shaped fruit!.Turning the fruit on its side or horizontally, cut off the stemmed point.With a sharp knife, thinly slice off the brown, outer edges along the five ridges or “star points.” As a side note, the waxy skin can in fact be consumed! Just be sure to wash it off well.On a cutting board, lay down the star fruit vertically.Rinse off star fruit or lightly wash with a vegetable brush.After finding your perfect star fruit, it is time to get to cutting! Though known to be juicy, the flesh should feel firm to the touch. It may also be complimented with light green and a dark brown along the five ridges. A ready-to-eat, ripe star fruit will appear primarily bright yellow.
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#How to cut a dragon fruit how to
Learn how to eat and cut a star fruit here!īefore cutting into the star fruit, make sure its ripened for best tasting. Star fruit is described as a mild, yet floral-like flavor and highly noticed for its (as the name suggests) star-like shape. You do not have to reach far to the sky for this tropical fruit, as it can be likely found at your nearest grocers! Star fruit can be found mostly from late summer to late winter months.